At the end of the day, most travelers would want to enjoy a pleasant dinner. We certain had some wonderful savory experience in Napa Valley.
There were many choices.
The one below is a unique display in a Japanese restaurant.
This cute dog was waiting patiently, did not complaint the slow service.
The seafood cassolette was carefully prepared by a Belgian chef and beautifully presented:
The dessert was a delightful surprise. 🙂 A lot of details involved in preparing these dishes.
Thank you for visiting! Have a great weekend. 🙂